The Hedonistic Taster | № 33 | Left Coast Cellars – Willamette Valley, OR.
by L.M. Archer, FWS | Bourgogne + Champagne ML
A Tasse de dégustiation, or tastevin, is a silver tasting cup used by vignerons and negociants in Burgundy to taste wines. Most are presented as christening gifts at birth.
" data-orig-size="289,175" sizes="(max-width: 289px) 100vw, 289px" data-image-title="tastevin" data-orig-file="https://binnotes.files.wordpress.com/2016/04/imgres.jpg" style="border:0;height:auto;max-width:100%;clear:both;display:block;margin:5px auto 10px;border-radius:2px;vertical-align:middle;" data-image-meta="{"aperture":"0","credit":"","camera":"","caption":"","created_timestamp":"0","copyright":"","focal_length":"0","iso":"0","shutter_speed":"0","title":"","orientation":"0"}" data-medium-file="https://binnotes.files.wordpress.com/2016/04/imgres.jpg?w=289" data-permalink="https://binnotes.com/2016/04/10/the-hedonistic-taster-%e2%84%96-1/imgres-4/" alt="Tastevin" srcset="https://binnotes.files.wordpress.com/2016/04/imgres.jpg 289w, https://binnotes.files.wordpress.com/2016/04/imgres.jpg?w=150 150w" class="size-full wp-image-13244 aligncenter" data-large-file="https://binnotes.files.wordpress.com/2016/04/imgres.jpg?w=289" />“Wine should not be regarded simply as a beverage, but as an art of living, a pleasure.” – Henri Jayer
Today’s Tasting: Left Coast Cellars – Willamette Valley Oregon
Left Coast Cellars’ Willamette Valley estate sits atop the Van Duzer Corridor, nearly 150 acres of its 350 acres planted to vines upon a steep natural amphitheater overlooking an expansive meadow and spring-fed lake. Diverse microclimates and soil types inform the wines produced here.
Left Coast Cellars Latitude 45º 2015 Pinot Noir is sourced from sustainably grown 100% Dijon clones grown on their Willamette Valley estate vineyard near Salem, Oregon.
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Vintage: 2015
Alcohol: 13.8%
Suggested Retail: $38
Link to Producer Specs.
TASTING NOTES
Robe: Deep ruby robe.
Nose: Cranberry, red currant, raspberry notes.
Palate: Fat red fruit on the bouche; medium-light body, uncomplicated mid-palate, finish.
Suggested Pairings: For those who appreciate a more fruit-forward pinot noir. Per the winemaker, best paired with braised meats and root vegetables.
Rating: 89
Left Coast Cellars | 4225 N. Pacific Hwy 99W | Rickreall, OR 97371
888-831-4916
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Cheers!
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