Hints of natural sweetness from apples and fennel makes this veggie side perfect to go with any of your favorite recipes.
Ingredients
1 tablespoon olive oil
1 pound fennel, trimmed and thinly sliced
1 onion, halved and thinly sliced
½ teaspoon fennel seeds
¼ teaspoon salt
⅛ teaspoon black pepper
1 apple, cored and sliced with peel
freshly ground black pepper and fennel fronds
Directions