Inputs taken from various sources including BBC & NY Times.
Russia Bans and Destroys - Cheese and Other Western-made Foods !
Posted on the 19 August 2015 by Sampathkumar Sampath
There
is news of Russian police smashing a
gang producing millions of dollars worth of contraband; Six people were
detained accused of making contraband worth $30m (£19m) using ingredients from
the West ~and the contraband happens to be ordinary one used daily !
It is common for
the photographers to ask the group to say ‘cheese’ as he tries to freeze the
moment into posterity. By uttering
cheese, people generally form their mouth into a smile-like shape. Whether that can bring glee on the sayer is
perceptive…..
Cheese is a generic
term for a diverse group of milk-based food products. Cheese is produced
throughout the world in wide-ranging flavours, textures, and forms. Cheese
consists of proteins and fat from milk, usually the milk of cows, buffalo,
goats, or sheep. It is produced by coagulation of the milk protein casein.
Typically, the milk is acidified and addition of the enzyme rennet causes
coagulation. The solids are separated and pressed into final form. Most cheeses
melt at cooking temperature. Cheese is
predominantly European – Nederlands specialises in milk and cheese
products. There are many traditional
cheese markets operating there – the old scenario is remade for the
tourists. It is written that Dutch
cheese farmers traditionally brought their cheeses to the market square in town
to sell.
The contraband in
news is ‘cheese’, produced locally with Western rennet, an enzyme base used in
cheese production that is now banned in Russia. The “criminal gang” had been
peddling its illicit cheese since March, according to a police statement,
selling it to supermarket chains and other distributors in and around Moscow
and St. Petersburg.The police raided 17 sites, including residences and
warehouses, the statement said, and arrested six people, who are to face
charges of fraud and other crimes.The raids were part of a new government
effort to make sure that the ban is respected — and a tacit admission that it
had been subverted. The government also opened a hotline on Tuesday,
encouraging Russians to snitch on suspected food scofflaws, and it generated
more than 50 calls the first day, the prosecutor general’s office announced.
About two weeks
ago, tons of cheese, fruits and other goods were either burned or buried on the
orders of Mr. Putin.That prompted some applause, but also grumbling that the
food should have been donated to the poor in a country where food prices have
doubled, and in some cases tripled, because of sanctions and the nosediving
value of the ruble.
In a political
overtone, Russia has destroyed Western-made cheese and other foods after
banning some imports in retaliation for sanctions over Crimea's annexation.This
follows a decree signed by President Vladimir Putin, ordering that food
breaching sanctions be destroyed.More than 370,000 people have backed an online
petition calling on Mr Putin to give the food away to the poor instead of
destroying them. President Vladimir Putin defended his edict ordering the
destruction of food brought into the country, in breach of a year-old embargo
imposed in retaliation for Western sanctions over the Ukraine conflict.
Russia’s food
safety agency said it destroyed around 180 tonnes of fruit including peaches,
nectarines, cherries and grapes that crossed over the border from Belarus, and
were “falsely” marked as coming from Turkey. According to the agency, another
40 tonnes of fruit were seized and destroyed at a landfill site close to the
border, which was reported in a separate statement. This is in addition to
about 319 tonnes of food that was destroyed earlier this month, including some
meat from Italy which was burned in a garbage incinerator at Saint Petersburg’s
Pulkovo airport.
So certainly
‘cheese’ is not bringing out smiles..
With regards – S.
Sampathkumar
19th Aug
2015.
Inputs taken from various sources including BBC & NY Times.
Inputs taken from various sources including BBC & NY Times.