Recipe: Gluten Free Meatloaf- Remix

I have previously posted a recipe for gluten free meatloaf, but lately I've been tweaking it a bit. I thought you guys would like to see my new and improved gluten free meatloaf. I follow no recipe, just made this one up. Hope you enjoy it as much as my family does! Ingredients: -1 pound Organic ground beef (Beyond Organic)-1/2 cup Gluten free bread crumbs-Almond milk-1 egg-1 teaspoon parsley- 1 teaspoon Turmeric-1/2 cup Raw Cheese (Beyond Organic)-garlic powder-2-3 splashes Worcestershire
Directions: -Mix together beef, egg, parsley, cheese, turmeric, and Worcestershire-In a separate bowl mix bread crumbs and almond milk until a paste forms. Mix with the rest of the ingredients.-Form and place in glass pan -Top with garlic powder-Cook at 350 degrees for 1 hour (or until 160 degrees) 

The Beyond Organic items totally made this dish. I am obsessed with the raw cheese and the beef from there. I also love their chocolate and I'm thinking of doing their cleanse too. Have you ever read any of Jordan Rubin's books or shopped from his farm before?