A healthy, creamy, comforting soup made with potatoes, roasted poblano peppers, and aged cheddar.
My favorite thing of all time to cook up in the kitchen is soup. I think soup was the first time I ever really strayed from the recipe.
It started with my Mom’s minestrone recipe. I made it so many times that I stopped using the recipe. I would swap the veggies or the macaroni, use different types of beans. I started adding a splash of white wine. It was fun!
I love that about the kitchen…I can get creative. Sometimes it works, other times it doesn’t. Occasionally we have to order pizza.
But not this time…I got this recipe right on my first try! That almost never happens.