Peach Snickerdoodle Crumble

By Rachel Conners @bakeritablog

This Peach Snickerdoodle Crumble is made with just 3 ingredients! You’ll love this super simple way to highlight your favorite summer stone fruit. Click here for the recipe.

Let me start with this: 3 ingredients stand between you and this crumble.

You’re probably looking at the pictures of this drool-worthy peach snickerdoodle crumble and wondering how the heck this can be made with 3 ingredients. You have cinnamon-scented fresh peaches topped with a cinnamon sugar cookie crumble topping that tastes buttery and tender and like it was really hard to make.

Well…I promise it was anything but. Thanks to being a part of Krusteaz’s Baker’s Dozen Ambassadors program, I get to dream up recipes using their mixes. The crumble topping of this peach snickerdoodle crumble? A package of cookie mix mixed with some room temperature butter until crumbly. It makes a buttery, delicious crumble to top your fresh peaches.

The Snickerdoodle Cookie Mix comes with a cinnamon sugar packet. This is invaluable, as you’ll toss half of it with the peaches, and use the other half sprinkled on top of the cookie crumble. Easy, peasy, peach perfection.

I don’t know about you guys, but peaches around me right now are incredible and I was to eat them in every way that I can. This peach snickerdoodle crumble is definitely one of the best and easiest ways I’ve found to enjoy peaches this summer, and I’m sure it’ll be one of your faves too!

This recipe was in collaboration with Krusteaz as a part of their Baker’s Dozen program, so you can click over to Krusteaz’s website for the recipe! Enjoy :)

Hungry for more? Check out some of my similar recipes!

  • Peach Cornmeal Upside Down Cake
  • Caramel Apple Crumble (GF)
  • Blackberry Peach Scones
  • Chocolate Chunk Espresso Blondies
  • Apple Berry Crisp
  • Raspberry Coconut Crumble Tart (Paleo, GF + Vegan)