This one-pan chicken and apples is an easy and rustic dinner option made with healthy vegetables and apples. This dish is the quintessential fall recipe!
Ingredients
▢1 Tablespoon olive oil
▢1 pound boneless, skinless chicken breast , cut into 1-inch cubes
▢½ teaspoon ground black pepper
▢1 teaspoon Kosher salt , divided
▢4-8 slices thick-cut bacon , chopped
▢3 cups broccoli florets
▢1 medium sweet potato , peeled and diced into 1/2-inch pieces
▢1 medium white onion , peeled and chopped
▢2 granny smith apples , cored and diced
▢2 cloves garlic , minced
▢½ teaspoon dried thyme
▢1/4-1 teaspoon ground cinnamon , to taste
▢1 cup chicken stock , or chicken broth (divided)
Instructions
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