December 15, 2021 Leave a Comment
Mixed Nuts Paratha for Kids is a yummy, easy and home-made sweet paratha for toddlers to adults. It’s perfect for all the kids who are in love with sweet taste. It’s also an ideal accompaniment to any party or special occasion in your family. Mixed Nuts Paratha for Kids (Easy Homemade Sweet Paratha for Kids) is filled with the goodness of mixed nuts. Mixed nuts powder is made by blending different types of healthy nuts together. We have used the mixed nuts powder of My little moppet foods which is free from preservatives or additive and it’s made fresh with every order. Nuts are loaded with many essential nutrients. They are loaded with antioxidants, vitamin E, magnesium, selenium, fiber etc. Paratas made with whole wheat is the best. Using whole wheat instead of maida, makes it a guilt free healthy recipe. This recipe is suitable for babies above 1 year.
Mixed Nuts Paratha for Kids (Easy Homemade Sweet Paratha for Kids)
Ingredients:
- Wheat flour – 2 cups
- Jaggery – 1/4 cup
- Dessicated coconut – 1/4 Cup
- Mixed nuts powder – 2 tbsp
- Cardamom powder – a pinch
- Ghee – 1 tbsp
Wondering how to get authentic Jaggery ? Don’t worry, we’ll deliver it straight to your doorstep.
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Method:
1. Knead the wheat flour using ghee and water.
2. Form a dough and keep it aside for 10 minutes.
3. For stuffing- Add Mixed nuts powder, jaggery, dessicated coconut and cardamom and Mix well
4. Pinch a small portion of dough and make it into cups.
5. Add stuffing in the dough and gather the sides towards the center and pinch the edges together to seal it.
6. Roll out the stuffed dough-ball into a thick paratha.
7. Cook the paratha over a heated skillet till both sides are cooked and brown.
8. Drizzle some ghee over the paratha as you cook it.
NOTE: The stuffing can be stored in refrigerator for 3-4 days.
Mixed Nuts Paratha is very simple to make and it can also be served as an energy rich after school snack for kids. Kids would definitely love the nutty flavor and sweet taste of these homemade parathas.
- Wheat flour - 2 cups
- Jaggery - ¼ cup
- Dessicated coconut - ¼ Cup
- Mixed nuts powder - 2 tbsp
- Cardamom powder - a pinch
- Ghee - 1 tbsp
- Knead the wheat flour using ghee and water.
- Form a dough and keep it aside for 10 minutes.
- For stuffing- Add Mixed nuts powder, jaggery, dessicated coconut and cardamom and Mix well
- Pinch a small portion of dough and make it into cups
- Add stuffing in the dough and gather the sides towards the center and pinch the edges together to seal it.
- Roll out the stuffed dough-ball into a thick paratha.
- Cook the paratha over a heated skillet till both sides are cooked and brown.
- Drizzle some ghee over the paratha as you cook it.
- NOTE: The stuffing can be stored in refrigerator for 3-4 days.
Wondering how to get this Mixed Nuts powder ? Don’t worry, we’ll send it to you! We prepare it fresh as soon as you place your order and deliver it straight to your doorstep.
Buy Now
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Filed Under: Breakfast Recipes, Finger Food, Paratha Recipe, Toddler Food Recipes, Toddler Recipe Tagged With: easy paratha recipe, Healthy paratha recipe, How to make healthy paratha for kids, Mixed Nuts Paratha for Kids (Easy Homemade Sweet Paratha for Kids), Paratha recipe with jaggery, Recipe with mixed nuts powder, Simple after school recipe, Sweet paratha recipe