Khoya Lassi Recipe| How to make Khoya Lassi Recipe |Khoya Lassi
Khoya Lassi
Khoya Lassi is a popular and traditional sweet drink. Khoya lassi is a great treat for the taste buds in a hot sunny day.
Khoya lassi is a blend of yogurt, milk, sugar and dry fruits.
If You are looking for more beverages recipes from the blog includes this please do check:
Cucumber (Kheera) Lassi
Beetroot(chukandar)Buttermilk
Masala Chass(Spicy Buttermilk)
Banana Lassi
Mint(Pudina) Lassi
Khoya Lassi
Khoya Lassi Recipe
Prep Time: 20 min cook time: 5 min serves: 2 glasses
Main Ingredients: Khoya and yogurtRecipe Type: BeveragesCuisine: Indianthe level of cooking: Easy
Ingredients:
- 1.5Frozen Yogurt/Curd/Dahi
- Sugar to taste
- 1 cup Khoya
- Ice cubes(optional)
- 1 tablespoon ghee
- 1/4 cup Dry fruits powder
Preparation:
- In a heavy bottom pan over mediumheat the ghee and fry the khoya till it turns golden brown.
- Set it aside from the flame and allow it to cool down.
Method:
- Once the khoya cools down, add it with curd, dry fruits, sugar and ice in a blender
- Blend the mixture well to make a smooth and fine khoya lassi.
- Pour the lassi into glasses.
- Sprinkle chopped dry fruits over it and serve chilled.
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