10th Mar 2015.
Kangeyam Kaalaigal and the Only Woman Bull Keeper in Tamil Nadu
Posted on the 01 June 2023 by Sampathkumar Sampath
I had
recently posted about ‘breed of Oxen’
famous from Ongole. The Indian
subcontinent is the treasure house of Bos indicus cattle breeds that are the
most suited for livestock production in the tropics, be it for their draught
power, milk or meat. Of the many breeds,
Ongole is distributed widely but no longer restricted to the District or the
State. If Andhra leads, can Tamil Nadu
be far behind !! Singaravelan starring Kamal Haasan released
in 1992 was a comedy film revolving around a man from village running animal
farm who sets out to the city ~ in one
song, he would plead with a majestic bull !
An ancient beryl
mine near Kangayam produced Indian beryl which was exported to Roman empire,
which is the reason for numerous Roman coins found in the nearby areas. In geology, beryl is a mineral composed of
beryllium aluminum cyclosilicate ! Kangeyam
is a municipality of Tirupur district in Tamil Nadu. Kangeyam is a major commercial center with the
main commercial interests being rice hulling, coconut oil extraction, Ghee
production and groundnut cultivation.
The place is also famous for the ‘Kangayam bull’ acclaimed globally its superior draught
strength and adaptability to poor nutritional conditions.
Photo
credit : MG Kangeyam cattle farm
There
have been concerns that the Kangeyam variety bulls are now maintained in low
numbers at Southern and South Eastern taluks of Erode and Coimbatore districts
like Dharapuram, Udumalpet, Palladam and Pollachi. Here is an interesting report read in The
Hindu – as part of the series ‘Vanishing Livelihoods of Rural Tamil Nadu’ supported under NFI National Media Award
2015.
Meet
Soundaram Ramasamy, the only woman bull keeper in Kangeyam, Tamil Nadu. A small
slightly built woman, wearing a mustard silk sari and roses in her hair, walks
briskly up to an enormous black bull; nearly six-feet tall with a heavy-set
neck, great hump and sharp horns, grazing under the shade of the acacia tree,
and grabs the nose rope. Calling him ‘kannukutti’ (calf), she rubs his face and
back gently, and leads him towards us with one hand. This is Soundaram Ramasamy, a stud bull
keeper, who is something of a legend in her village Kathasamipalayam and the
Kangeyam region, Tiruppur district. ‘Kaalaikaramma’ (the bull-keeping woman) as
she is known, is perhaps the only woman bull keeper. Besides, very few — man or
woman — keep seven stud bulls. And certainly none have such fine Kangeyam
specimens.
Singara velan and Mrs Soundaram Ramasamy - the Hindu photo
An indigenous
cattle breed, the Kangeyams are native to Tamil Nadu’s Kongu region. Karthikeya Sivasenapathy, of the Senapathy
Kangayam Cattle Research Foundation explains , “ Kangeyams are ancient and
handsome animals: both male and female have well-defined humps and curved
horns. Both sexes can be put to plough; they can survive droughts, thrive on
dry grasses and are very hardy.” But, the preference for high milk-yielders
(Jersey and hybrids), prevalence of tractors in place of bullocks and,
contentiously, the ban on jallikattu and reklashas savagely reduced their
numbers. Karthikeya estimated a 90 per cent drop in 25 years. Today, there are
less than 125,000 Kangeyams.
And
that’s why 17 years ago, Soundaram and her husband Ramasamy began to breed
Kangeyam cattle. They started with cows and, when one birthed an exceptionally
good-looking bull calf, they decided to keep it. With Karuppan, that first
bull, their stud farm was born. Slowly, the number of bulls grew. Now they have
seven. Each bull was selected for its handsome features. Typically, the family
rents a tempo, scours the countryside and cattle fairs, and pays between
Rs.25,000-40,000 for a calf. The grown-up bulls fetch good prices. Soundaram
was offered Rs.300,000 for Singaravelan, their biggest bull, in a cattle show.
But she did not sell him. Singaravelan is beautiful, but a bit of a brute.
Ramasamy flatly refuses to approach him. “If I catch him, he’ll fuss. But
Soundaram will easily get him.” And she does. She walks up to him, while he is
flicking up mud with his horns, snorting, and pacifies him with words and pats.
“I love the bulls like my sons,” she says, as Singaravelan stands next to her,
massive but meek.
The
couple’s careful grooming removes the menace from the animals. “When they get
four teeth, (a way of telling the age of cattle) un-castrated bulls turn
aggressive,” Ramasamy explains. “We train them to be docile. If not, nobody can
handle them!” It is Soundaram who handles the bulls. Her day begins and ends
with their upkeep. First, she takes the seven bulls out to graze on the
Korangaadu (fields given over as pasture land, hosting 25 varieties of
vegetation, a speciality of this region); later she fetches them their food and
drink (water mixed with cattle feed, ground corn, cotton seeds, and broken urad
dal) so that they are always in prime condition. Soundaram’s daily routine is
so laborious and rigid that she can never travel anywhere. Her mother looks
after the cooking and the kitchen. “I have no time!” she says. Her only other
interest is roses. She points to the tall bushes outside her newly renovated
house. “I love the flowers!” When cows
come to be serviced, Soundaram attends to that also personally. Almost
everyday, she says, people come from a 150 km radius to mate their cows with her
studs. The exercise can cost the cow’s owner up to Rs.4,000, including
transport, food and stud-charges.
Her
conservation efforts were recognised with the Breed Saviour Award in 2010. She
was happy to receive it, and delighted when her relatives rang to congratulate
her. “They were impressed that I went to Madras to get an award for raising
bulls!” Soundaram also has plans to expand the business, although the couple
say they don’t keep the bulls for the money. “We do this because we’re
passionate about keeping the Kangeyam breed alive.” Their income comes from the
fields (Ramasamy grows drumsticks) and their two sons’ earnings. Soundaram’s
second son, Veerasamy is now doing business in Chennai but is keen to start
keeping cows to breed their own stud bulls.
She
puts two fingers into her mouth and whistles; a piercing shattering noise. It
startles me and the birds, but the bulls only look up enquiringly. She whistles
again. They lower their heads and go back to grazing. She walks up to them,
separate the horns locked in mock-fight, and strokes a bull. “He probably
notices I’m wearing new clothes, and must be wondering where I went,” she says,
pointing to her sari. Under a mid-day
sun, watching a small woman and a big bull, content in each other’s company.
Thanks
to The Hindu for this nice report
With regards – S.
Sampathkumar
10th Mar 2015.
10th Mar 2015.