Easy to peel and ready in minutes, these Instant Pot hard and soft boiled eggs have become a staple in my meal prep routine! Prep a batch ahead and store in the fridge for up to 1 week.
From steel cut oats to sweet potatoes and more, the Instant Pot is slowly revolutionizing the way I cook. Adding to the list of ‘ready before your pot of water can boil’ are Instant Pot eggs!
You might remember from my kid’s snack drawer post that one of our favorite protein-packed snacks for the kids are hard boiled eggs. We make at least one batch of Instant Pot hard boiled eggs per week, then store them in the snack drawer for easy access!
We also love cooking soft boiled eggs in the Instant Pot, and it’s as simple as removing a few minutes of cook time.
Why you’ll ♡ Instant Pot hard and soft boiled eggs
- they peel so easily
- they are cooked through before your pot of water can even come to a boil
- you can prep them up to a week ahead for easy snacks
Recipe video
Watch the video below to see how insanely easy hard and soft boiled eggs are to cook in the Instant Pot! You can find more recipe videos on my YouTube channel.
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