These lamb seekh kebabs are a spicy and extremely flavorful recipe that will surely be a hit at any outdoor party.
Ingredients
2 pounds lean ground lamb
2 medium onions, finely chopped
½ cup fresh mint leaves, finely chopped
½ cup cilantro, finely chopped
1 tablespoon ginger paste
1 tablespoon green chile paste
2 teaspoons ground cumin
2 teaspoons ground coriander
2 teaspoons paprika
2 teaspoons salt
1 teaspoon cayenne pepper
8 skewers
¼ cup vegetable oil for brushing, or as needed
Local Offers
00000 Change
Oops! We cannot find any ingredients on sale near you. Do we have the correct zip code?
Directions
continued on next page