Honey Cake
(recipe adapted from Anncoo)
Ingredients:
200g Blue Jacket Plain Flour3/4 tsp baking powder
1/2 tsp baking soda1/2 tsp cinnamon powder1/2 tsp salt2 large eggs 70g fine sugar75g honey (I use kuromitsu)100g fresh milk85g vegetable oilzest from 1 lemon
Method:
1. Sift flour, baking powder, baking soda, cinnamon powder & salt together into a bowl. Add lemon zest & mix well. Set aside for later use.2. Whisk eggs & sugar on high speed until pale & thick.3. In a measuring cup, combine honey, milk & oil together, Mix well & slowly add into egg mixture at low speed until combined.4. Add in flour mixture & mix until smooth. Pour batter into a 6" pan.5. Bake in a preheated oven @ 160C for abt 35mins.