A lot of people use Pinterest primarily to track recipes. My Pinterest boards focus mainly on decor and art, with a healthy dose of style. At some point I created a desserts board, then expanded into breakfast in order out separate out all the muffins and waffles. I just added cocktails since I was collecting so many great ones for Matouk’s Pinterest boards that I was inspired to perhaps mix up some of my own.
And. . . I’ve finally succumbed to adding additional real food boards, including one for soups, salads and sandwiches. I’ve been pinning photos of gorgeously styled, delicious looking food, most linked to recipes. Have I cooked any? No. But I might. Really. I have every intention of concocting one of these healthy vegetable and grain salads before the end of summer. And, if I do, I’ll pin that too.
Green Herb Couscous Salad • ManMade
Chili Lime Cucumber Noodles • The First Mess
Guacamole Salad • Simply Delicious
Lemony Orzo Salad With Cucumber and Feta • Fork Knife Swoon
Lemony Lentil and Chickpea Salad • Cookie + Kate
Creamy Avocado Pasta Salad • The Sassy Life
Soba Noodle Vegetable Salad • In Pursuit Of More
Spiralized Raw Zucchini Salad with Edamame • Skinny Taste
Roasted Sweet Potato, Wild Rice & Arugula Salad • Pinch of Yum
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