We love rooting on our favorite teams, wear our colors with pride and sometimes even get our children involved with helping us set up for our guests to join us. They help us put napkins, plates and little footballs to play catch with while the game plays. I love having them share in these big games to hopefully keep the tradition going for the next few years to come! A house full of shouting, laughter and good food is what I call a successful football party!
Are you thinking of hosting a gathering for your friends too? Here’s an easy recipe that I made for these Dr Pepper meatballs!
Instruction:Approximately 2 pounds frozen meatballs12 ounces Dr Pepper (1 can)1 cup ketchup ½ cup brown sugar (dark or light)2 Tablespoons apple cider vinegar1 teaspoon granulated garlic
Instructions
- Combine everything except meatballs in a dutch oven or similar pot on stovetop. Stirring constantly, bring just to a boil over medium high heat.
- Carefully add meatballs and stir to coat.
- Continue to cook over medium heat until sauce has reduced by at least half and is nice and thick (roughly 20 minutes), stirring every so often to prevent meatballs from burning.
- Serve on their own as an appetizer or over rice as a meal.
These are always a hit at our home ( as well as drinking delicious, cold Dr Pepper along with the meatballs ). Make sure to visit your local Dollar General for all your football party needs, including almost everything within this recipe! They offer paper products, food and drinks so it makes shopping a one stop shop.