I had never eaten gingko nuts in salty form and thus I find this interesting and tasted nice.
So today I attempted it. This is the 2nd attempt as the first one was under salt.
This time round, I think I pretty much nail it.
It was last birthday that I dine at this Japanese Restaurant in Taka and I love the food there. So beginning of this year, my friend and I dined here again. She is a vegetarian and thus sashimi is out for her and one of her selection was this Deep Fried Gingko Nuts.