It was another hot and dry week in the garden. I fed the beans with some nettle tea to perk them up. I’m starting to see flea beetle damage but the plants are big enough to be able to withstand it, I think. I have also sown a second crop elsewhere in the garden in case these do surrender their fight before long.
The tomatoes are showing signs of ripening, particularly the Principe Borgheses. I am so ready for them! I love dried tomatoes, particularly in the dead of winter, but have never tried drying any of my own. Another kitchen adventure awaits. The basil tastes splendid and there is plenty of it.
I noticed a little mildew on one of my honeyberries the other day. I shall spray it with a little milk spray if it gets truly bad, but I’m willing to let a lot go for the sake of avoiding toxic sprays. It doesn’t look terrible unless you get up close, and if you get that close, well, you shouldn’t be walking on my garden beds to begin with.
I transplanted a few Blue Hubbard squash seedlings sown from the packets I got at the seed library. I have heard that nasturtiums planted with squash will help deter squash bugs. Do you know if this is true?
Hope your garden is giving you joy and lots of tomatoes.
Best,
Amy