Benefits of green coloured foods
Well,do I really need to emphasis the goodness of green coloured food? :)Mummy rightly said eat your greens and here are just a few points to defend that
“We always want to eat things that are as dark as possible, and greens are very dark,” says Hosenfeld.
1.Rich in vitamin A
2.Good source of calcium
3.Rich in vitamin K
4.Rich in folic acid
5.Rich in pottasium
I have chosen to write about okra for one natural green food.Benefits of okra include
1.Very low in calories
2.Rich in fiber and helps to treat constipation
3.The matured pods are great source anti-oxidants
4.Rich in b-complex vitamin group
Here are some yummy recipes made from okra for you to try
1.Okra stew
2.Okra pakoda
3.Okra stir fry