Cheese Roll

I have a slab of frozen puff pastry and some hard cheddar cheeses that I needed to clear.
So this Cheese Roll will be just nice as snack. 



Learnings: This is so easy to prepare and it is definitely hardy if you needed a quick snack.  Very yummy.
What you need:
Frozen puff pastryButter, softenedHard cheese of your choice (I used hard cheddar cheese and parmesan cheese)Black pepper
Method:
Preheat oven to 200°C.  Lined baking sheet.
Brush a layer of butter over the puff pastry.
Spread a layer of cheese evenly.
Sprinkle ground black pepper over it.
Roll the pastry tightly.
Cut into 1 cm thick.
Bake for 10 - 15 mins or until golden.
Remove and cool completely on rack.
 Enjoy!
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