Bunny Cookies
If you have kids at home or are expecting kids this Easter than it would be wise to make some bunny cookies for them to enlighten their moods. I still remember when my granny would make me cookies when we use to visit her for Easter. I don`t know how granny’s make cookies but trust me they taste heavenly. Any ways this bunny cookies not only looks good but they taste great too. Kids do make a lot noises and stuff when they get together with their cousin and the best way to calm them would be to bribe them with bunny cookies. I know its a little naughty but if you want to be in control this easter than this is the way I guess. And not to worry this is a healthy Easter bunny cookies recipe.
Ingredients
- 1 1/4 cups white sugar
- 2/3 cup shortening
- 2 eggs
- 3 1/2 cups all-purpose flour
- 1/2 teaspoon salt
- 2 teaspoons baking powder
- 2 1/2 teaspoons orange zest
- 1 tablespoon orange juice
- 1/4 cup cinnamon red hot candies
- Preheat oven to 375 degrees F (190 degrees C).
- In a large bowl, cream together the sugar and shortening.
- Add eggs and beat until smooth.
- Stir in the flour, baking powder, and salt until well blended.
- Mix in the orange juice and orange zest.
- On a lightly floured surface, roll out the dough to 1/4 inch thickness.
- Cut out rabbit shapes with a cookie cutter.
- Place rabbits onto an unprepared cookie sheet and place the cinnamon candies onto them for eyes.
- Bake in the preheated oven for 8 to 10 minutes.
- Frost if desired.
- Makes 3 to 4 dozen.
Enjoy!
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Photo by zestycarl