Booze News: Halloween Cocktail Recipes From Beluga Vodka and Captain Morgan Spiced Rum

By Boozedancing @boozedancing

With Halloween just seven days away, I thought I’d share a few of the Halloween Cocktail recipes that have found their way to our inbox over the past week, because as the saying goes, “Candy is dandy, but liquor is quicker!”. So once you tire of raiding the candy stash, mix yourself a couple of these tasty sounding concoctions from Beluga Vodka and Captain Morgan Spiced Rum

Dark Side of the Moon

Are you brave enough to imbibe this dark berry booze? Poison your guests with this party-perfect punch!

  • 2 oz Beluga Noble Russian Vodka
  • 2 oz berry juice
  • 1 oz black currant liqueur

Muddle blueberries and blackberries into a glass. Fill the glass with crushed ice, berry juice, black currant liqueur, Beluga Noble Russian Vodka. Stir, add more ice, garnish with berries & enjoy!

Cauldron Punch

  •  3 oz. Ahoy, Captain tea, brewed (can be substituted with Rooibos)
  • 1 oz. Captain Morgan® Original Spiced Rum
  • 1 tbsp. agave (or sweetener of choice)
  • Fresh strawberries, blueberries, raspberries & blackberries

Brew two teaspoons of tea (or two tea bags) in 6-8 ounces of water for four minutes and flash-chill. Combine 3 oz. of brewed tea with 1 oz. Captain Morgan® Original Spiced Rum and sweeten with agave or sweetener of choice. Muddle in fresh strawberries, blueberries and raspberries and serve over ice in a rocks glass. Garnish with blackberries. Optional Halloween garnish: puree raspberries to “bleed” down the side of glass.

Witch’s Brew

With subtle hints of basil, lemon and cucumber, this ghoulishly-green cocktail is perfect for veggie lovers!

  • 0.5 oz “basil” syrup
  • 1.5 oz Beluga Noble Russian Vodka
  • 0.5 oz lemon juice
  • Sliced cucumber
  • Basil

In a large glass add ice, green basil leaves, “basil” syrup, Beluga Noble Russian Vodka and lemon juice. Stir, top off with soda and garnish with a slice of cucumber & a sprig of basil.

Ghostly Captain

  • 3 oz. Owl’s Sunrise tea, brewed (Can be substituted with White Tea and fresh Lemon & Orange Peels)
  • 1 oz. Captain Morgan® Black Spiced Rum
  • 1 tbsp. agave (or sweetener of choice)
  • Cranberry juice
  • Orange juice

Brew two teaspoons of tea (or two tea bags) in 6-8 ounces of water for four minutes and flash-chill. Combine 3 oz. of brewed tea with 1 oz. Captain Morgan® Black Spiced Rum, a and sweeten with agave or sweetener of choice. Add a splash of cranberry juice and a splash of orange juice. Serve over ice in a rocks glass. Optional Halloween garnish: black cherry, and puree raspberries to “bleed” down the side of glass.

Beluga’s Zombie Reviver

Melon and banana liqueur give this cocktail it’s zombie-green hue. A few of these and you’ll feel like the walking dead the next day.

  • 1.5 oz Beluga Noble Russian Vodka
  • .5 oz banana liqueur
  • .5 oz melon liqueur
  • .5 oz lemon juice
  • grapes

In a shot glass pour in layers of banana liqueur, melon liqueur, lemon juice and Beluga Noble Russian Vodka. Garnish with grapes & enjoy!