Book Review: Palestine on a Plate

By Emma @glasgowfoodie

Mouth watering food

Joudie Kalla's Palestine on a Plate is a beautiful book. Not only a feast for the mouth, but also the eyes.

The colours transport you away from autumnal Britain to faraway lands. The images in this book will certainly have you making a list for some shopping!

It's an easy to follow book, with a helpful section explaining Middle Eastern ingredients as well as various recipe sections such as veg, meat, fish, chicken, drinks and some delicious looking cakes.

There are recipes for everyone, not just the meat eater, with Vegan and Vegetarian recipes as well.

Family plays a large part of Kalla's book, with stories and images throughout. A reminder of how cooking and the love of food brings everyone together.

Be inspired by Joudie Kalla and her book and try some beautiful and delicious dishes this winter.