July 10, 2020 Leave a Comment
This Beetroot Laddu recipe is a Sugar Free Dessert for Babies and toddlers, made with simple, basic and nutritious ingredients that are pantry staples.
Ever since the lockdown began, people have begun experimenting in the kitchen and there have been some delicious results. Even people who never stepped foot in the kitchen earlier have now become experts at julienning or getting the perfect fudginess in brownies.
Since we knew that all the Moms and Dads following us on Facebook may be having some yummy recipes in their repertoire now, we decided to have a lockdown recipe contest. Of course, it wasn’t just any recipe contest – the participants had to keep it under 5 ingredients, and were not allowed to use any refined or processed ingredients.
The winning entry was a simple, nutritious and delicious Beetroot Laddu recipe by Naga Sairam. We absolutely loved this recipe for its sheer simplicity and ingenuity – plus it’s a great way to use beetroots! Beetroots are loaded with vitamins and minerals that lower the risk of anemia, promote digestion, boost immunity and also detox the body. Fussy eaters may reject beetroot in traditional vegetable dishes, but these laddus are the perfect way to work around that!
Beetroot Laddu | Sugar-Free Dessert for Babies
Ingredients:
- Beetroot, grated – 1 cup
- Dessicated Coconut powder – 1/2 cup
- Cardamom powder – 1/2 tsp
- Dry fruits powder – 4 tsp
- Ghee – 6 tsp
Wondering how to get this Dry Fruits powder ? Don’t worry, we’ll send it to you! We prepare it fresh as soon as you place your order and deliver it straight to your doorstep.
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Method:
1. Heat 2 tsp of ghee in a pan.
2. Add grated beetroot and saute till the raw smell goes off.
3. Let it cool.
4. Add Coconut powder, Dry fruits powder and Cardamom powder to the sauteed beetroot.
5. Add ghee and roll into balls.
6. Healthy and tasty Ladoos are ready to serve. These healthy ladoos can be refrigerated in an airtight container for two days.
All the ingredients in this recipe have their own set of ingredients. Beetroots are packed with calcium, potassium and Vitamin A. Dry fruits powder is good for cognitive development of babies, thanks to all the healthy fats in it. Coconut powder adds a natural sweetness and crunch. This beetroot laddu recipe is suitable for babies above 8 months, but works perfectly well for every one else in the family, particularly fussy eaters or diabetics.
Wondering how to get this Dry Fruits powder ? Don’t worry, we’ll send it to you! We prepare it fresh as soon as you place your order and deliver it straight to your doorstep.
Buy Now
- Beetroot grated - 1 cup
- Dessicated Coconut powder - ½ cup
- Cardamom powder - ½ tsp
- Dry fruits powder - 4 tsp
- Ghee - 6 tsp
- Heat 2 tsp of ghee in a pan.
- Add grated beetroot and saute till the raw smell goes off.
- Let it cool.
- Add Coconut powder, Cardamom powder and Dry fruits powder to the sauteed beetroot.
- Add ghee and roll into balls.
- Healthy and tasty Ladoos are ready to serve.
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Filed Under: Baby Recipe, Dessert, Finger Food, Homemade Snacks, Toddler Food Recipes Tagged With: Beetroot Ladoo for Babies [No sugar dessert for Babies], Beetroot ladoo recipe, Beetroot recipe for babies, Beetroot recipes for babies, Homemade dessert recipe, No sugar dessert for Babies, nutritious dessert, Nutritious ladoo recipe