Easy
to make banana
snack cake is tasty, yummy and healthy as banana is there in it.
The crunchy nuts, vanilla and creamy frosting are add on its taste.
Also, the frosting is optional and the cake tastes good even without
it. Try out the recipe of the delicious cake which is given here as
follows.
Serving:12
Preparation
Time: 30
mins
Cooking
Time:50
mins
Ingredients
-
2
cup Butter
-
3/4
cup brown Sugar
-
1/2
cup Sugar
-
2
Eggs
-
1
cup mashed ripe Bananas
-
1
tsp Vanilla extract
-
2
cups all-purpose Flour
-
1
tsp Baking soda
-
1
tsp Salt
-
1/2
cup Buttermilk
-
1/2
cup chopped Nuts
-
Frosting
-
1/2
cup brown Sugar
-
1/4
cup softened Butter
-
6
tbsp Milk
-
3
cups confectioners' Sugar
How
to make Banana Snack Cake
Step 1: In a mixer, beat butter,
sugar, brown sugar and eggs until blended.
Step 2: Add bananas and vanilla
to it and beat until blended.
Step 3: Sift flour, baking soda
and salt until combined, then add this to wet mixture.
Step 4: Beat the above mixture
along with buttermilk until blended.
Step 5: Add nuts and stir well.
Step 6: Transfer the mixture
into a greased baking pan.
Step 7: Bake it in a preheated
oven until tester comes out clean.
Step 8: Meanwhile, add butter,
sugar and milk in a saucepan, then heat the mixture and boil for two
minutes.
Step 9: Cool the mixture, then
add sugar and beat until frosting reaches.
Step 10: Spread the frosting
over cake and serve.
More Info:
http://recipes.sandhira.com/banana-snack-cake.html