Banana bread with cream cheese
Light, moist and full of flavor – this banana bread with cream cheese is a delicious twist on the classic. A delicious layer of cream cheese makes it irresistibly rich and keeps the texture light!
Ingredients:
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1/4 teaspoon ground cinnamon
1/2 cup unsalted butter, softened
1 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
3 ripe bananas, mashed
1/4 cup sour cream
4 ounces cream cheese, softened
Instructions:
CONTINUE READING ON THE NEXT PAGE