Balsamic roasted brussels sprouts are the TASTIEST way to enjoy brussels sprouts. With crispy peels and toasty, caramlized bits!
Brussels sprouts can be a highly controversial ingredient. We all probably have memories of bland, soggy, boiled brussels sprouts…which is the worst possible way to cook them!
Today we’re talking roasted brussels sprouts, which is my favorite way to enjoy them! Crispy, caramelized, and oh so delish.
With just a few simple ingredients, you can have these balsamic roasted brussels sprouts on your table, and they are perfect for a holiday feast, in a weeknight dinner, or even served in a meal prep recipe!
Reasons to love these balsamic roasted brussels sprouts
- they require just 5 ingredients
- you can have them ready quickly for weeknight dinners
- they get crispy peels, and toasty and caramelized parts