Baileys Brownies

By Tejal Hewitt @Tejal_x

Ingredients:
125g Butter
200g Dark Chocolate
2 Eggs
125g Light brown sugar
100g Caster sugar
175g Plain flour
1 Tbsp Cocoa
80ml Baileys

Melt the butter and chocolate in the microwave.

In a seperate bowl mix together the sugar and eggs.

Add the sugar mixture to the chocolate mixture.

Add the flour and cocoa and stir

Finally add the Baileys to the brownie mixture.

Pour into a 23cm baking tin

Bake for 30-35 at 170c

Remove from tin and sprinkle on a little icing sugar

Slice into small pieces 

Enjoy! These little bad boys have a rich chocolate dense flavor with a hint of Baileys!

Thanks for installing the Bottom of every post plugin by Corey Salzano. Contact me if you need custom WordPress plugins or website design.