Apple Halwa | Indian Apple Pudding Recipe

Apple Halwa is an Indian pudding dessert or sweet recipe made with three simple ingredients are grated apple, sugar and oil or ghee. As I choose this recipe under vegan sweet theme, so replace the ghee with coconut oil which is good as ghee. You can add milk powder or mawa also to enhance the taste and texture of this halwa. It is very simple and easy to cook recipe and good for toddlers also.

Whenever we made this recipe, always cooked in desi ghee and served along with scoop of vanilla icecream and roasted nuts. (Optional)
Apple Halwa | Indian Apple Pudding Recipe Preparation Time: 5 Minutes Cooking Time: 15 Minutes Servings: 2 Category: Sweets Cuisine: Fusion Cooking Method: Pan Fry
Ingredients
2 Red Apples, Peeled and Cored 1 Tbsp. Clarified Butter or Oil 1/4 Cup Sugar 1/4 Tsp. Cinnamon Powder 1/4 Tsp. Cardamom Powder Almonds, For Garnishing
Instructions
Wash and grate the apples in deep bowl. Heat the oil or ghee in a heavy bottom pan. Add grated apples and cook them for 5-7 Minutes or till to soft. Add sugar, cardamom and cinnamon powder. Cook for 5 Minutes more or till to reduce water. Garnish with chopped nuts.
Notes: Serve with Vanilla Ice-cream as fusion dessert for non-vegans. Take a serving glass, add bottom layer of apple halwa, add icecream on the top of halwa, now garnish with nuts.
Tags: How to make apple halwa, apple sheera, halwa, indian sweets, fruit based recipes, vegan, simplytadka, foodblogging, blogging marathon, food photography, apple, cinnamon, cardamom, vanilla ice-cream, fusion, dessert, vanilla icecream. 

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