All Thai Food Lovers Indulge Yourself Into Best Restaurants!

By Ashik Gosaliya

There are some people who love to eat food and they are a fan of all the cuisines. What is your favorite? If Thai food is your love and there is no place on the earth that you don’t want to leave and grab some best food with a full mouth. Go get onto the best place in Hong Kong that offers the best food for all the people like you.

Thai food is pure love, those who love this cuisine want to have it all and those who don’t like will find other Thai food lovers a nasty one. Thai Food is a national cuisine of Thailand and is loved by them especially. People those who travel to Thailand often want to have the best food as Thailand is famous for its Thai food.

Treat yourself with the best food that will make you forget all your worries. Yes, someone has rightly said that food is the solution to every problem, if you have the best food you definitely can relax and stress will not take you over. So, I can easily say that to get at ease and feel relax; enjoy the best food that suits your taste buds.

If you are looking for some exciting places that will serve you the best food then FoodPanda is the best place where you can easily have the best-served restaurants that deals in specifically Thai Food.

To get them at lesser prices than what you see on their website. Book your restaurants now through Collect Offers as it has a lot of offers and deals that will help you in providing with some of the best-served food at affordable prices.

Check out the top 5 Thai dishes available in these restaurants that you cannot help but have it all at once.

Tom Yum Goong

Tom yum or tom yam is a type of hot and sour Thai soup, usually cooked with shrimp. Tom yum is widely served in neighbouring countries such as Cambodia, Brunei, Malaysia, Singapore and Laos and has been popularised around the world.

Som Tum

Green papaya salad is a spicy salad made from shredded unripe papaya. It is of Lao origin but it is also eaten throughout Southeast Asia locally known in Cambodia as bok l’hong. In Thai, the name som tam, (a reversal of the Lao name), literally translates as “sour pounded”. However, other pounded salads in Thailand are consistent with the Lao naming convention in which the word tam (“pounded”) is listed first.

Tom Kha Kai

Tom kha kai or Thai coconut soup is a spicy and sour hot soup with coconut milk in Thai and Lao cuisines is a spicy and sour hot soup with coconut milk in Thai and Lao cuisines.

Gaeng Daeng

Red Curry Chicken or Gaeng Dang Gai as it is known in Thailand is made with dried chillies which is why this dish is milder in flavor than the famous green curry. This is a popular Thai dish where the fragrant and aromatic flavor is brought out with the correct mix of spiciness from the curry paste, the richness of the coconut milk, the sweetness of the palm sugar and the saltiness of the fish sauce.

Khao Pad

Thai fried rice is a variety of fried rice typical of central Thai cuisine. In Thai, khao means “rice” and phat means “of or relating to being stir-fried”. This dish differs from Chinese fried rice in that it is prepared with Thai jasmine rice instead of regular long-grain rice. It normally contains meat (chicken, shrimp, and crab are all common), egg, onions, garlic and sometimes tomatoes.