Health Magazine

Five Reasons Why We Should Eat More Marmite

By Juliepen @Julie_Penfold
Marmite_sandwich_box Apparently we all either love or hate Marmite. I don't actually love or hate it, I'm very much in the 'it's okay but I don't eat it very often' camp.

My GP recommended I eat more Marmite to try and increase my iron levels, I'm prone to anaemia you see. This provided a catalyst for this post as I wondered what else Marmite can help with and as it is vegetarian-friendly too, it could be a good health boost for many of us. Here's why...

1. Boosts brain power - as it's rich in vitamin B12 and folic acid, Marmite can help to improve memory and focus.

2. Tackles anaemia - Marmite is not only a rich source of iron, it also contains iodine which helps our bodies to absorb iron.

3. Can help combat depression - a lack of B vitamins can lead to anxiety and depression. Marmite is loaded with B vitamins and could help to improve low mood.

4. Great hangover fix - we feel so rough after a night on the sauce as a result of our bodies lacking essential nutrients such as B vitamins. Marmite's sodium content can also help to replenish lost salts.

5. Makes skin glow - vitamin B1, more commonly known as thiamin, helps our bodies to get the most out of the energy and nutrients in our food. This in turn helps our skin to look good. Marmite also contains riboflavin (vitamin B2) which is essential for healthy hair, skin and nails.

I'm making a pact to increase my weekly (currently non-existent) quota of Marmite, anyone else?

Image courtesy of Press Loft/Prezzybox.


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