Travel Magazine

🎥 𝙈𝙮 𝙁𝙞𝙧𝙨𝙩 𝙏𝙞𝙢𝙚 𝙀𝙭𝙥𝙚𝙧𝙞𝙚𝙣𝙘𝙚 𝙞𝙣 𝙏𝙖𝙜𝙖𝙮𝙩𝙖𝙮 𝘾𝙞𝙩𝙮.

By Jonathan Orbuda @ilovetansyong
Travel Blog 🎥  𝙈𝙮 𝙁𝙞𝙧𝙨𝙩 𝙏𝙞𝙢𝙚 𝙀𝙭𝙥𝙚𝙧𝙞𝙚𝙣𝙘𝙚 𝙞𝙣 𝙏𝙖𝙜𝙖𝙮𝙩𝙖𝙮 𝘾𝙞𝙩𝙮.

Dahon at Mesa
Dahon at Mesa in Tagaytay offers a delightful dining experience nestled amidst the serene beauty of Tagaytay City. The restaurant's concept beautifully intertwines nature and Filipino cuisine, creating a unique and inviting atmosphere. Guests can indulge in a culinary journey filled with traditional flavors infused with modern twists, all while enjoying breathtaking views of the Taal Volcano and lush landscapes. The menu boasts a diverse selection of dishes, ranging from classic Filipino favorites to innovative creations that highlight local ingredients. With its charming ambiance, delectable food, and picturesque setting, Dahon at Mesa is a must-visit destination for those seeking a memorable dining experience in Tagaytay. 

🎥  𝙈𝙮 𝙁𝙞𝙧𝙨𝙩 𝙏𝙞𝙢𝙚 𝙀𝙭𝙥𝙚𝙧𝙞𝙚𝙣𝙘𝙚 𝙞𝙣 𝙏𝙖𝙜𝙖𝙮𝙩𝙖𝙮 𝘾𝙞𝙩𝙮.

"Gathered with friends, facing the majestic Taal Volcano from the cozy confines of Dahon at Mesa restaurant. Moments like these are meant to be savored."


🎥  𝙈𝙮 𝙁𝙞𝙧𝙨𝙩 𝙏𝙞𝙢𝙚 𝙀𝙭𝙥𝙚𝙧𝙞𝙚𝙣𝙘𝙚 𝙞𝙣 𝙏𝙖𝙜𝙖𝙮𝙩𝙖𝙮 𝘾𝙞𝙩𝙮.

"Starting the day right with a cup of coffee and a breathtaking view of Taal Volcano in Tagaytay City. Mornings like these are the perfect blend of tranquility and inspiration."


🎥  𝙈𝙮 𝙁𝙞𝙧𝙨𝙩 𝙏𝙞𝙢𝙚 𝙀𝙭𝙥𝙚𝙧𝙞𝙚𝙣𝙘𝙚 𝙞𝙣 𝙏𝙖𝙜𝙖𝙮𝙩𝙖𝙮 𝘾𝙞𝙩𝙮.

"Indulging in the perfect Filipino pairing: suman with cheese inside, accompanied by a steaming cup of coffee, amidst the serene ambiance of Dahon at Mesa. A delightful blend of flavors and relaxation."


🎥  𝙈𝙮 𝙁𝙞𝙧𝙨𝙩 𝙏𝙞𝙢𝙚 𝙀𝙭𝙥𝙚𝙧𝙞𝙚𝙣𝙘𝙚 𝙞𝙣 𝙏𝙖𝙜𝙖𝙮𝙩𝙖𝙮 𝘾𝙞𝙩𝙮.

"Discover your own slice of paradise at the Kubo nestled within Dahon at Mesa restaurant, where every bite comes with a side of nature's embrace. Dine, relax, and savor the flavors in this cozy hideaway."


Fruit Stands in Tagaytay City.
Visiting a fruit stand in Tagaytay is not just a shopping trip; it's a sensory experience that embodies the freshness and vibrancy of the region. Set against the scenic backdrop of rolling hills and cool breezes, these fruit stands showcase an array of locally grown fruits bursting with flavor and color. From sweet pineapples and succulent mangoes to juicy strawberries and crisp guavas, each fruit reflects the rich agricultural heritage of Tagaytay. Visitors can sample seasonal delights or purchase a variety of fruits to enjoy later, making a stop at a Tagaytay fruit stand a delightful part of any countryside adventure.
Cecelia's Buko Pie.
Buying at Cecelia's Buko Pie in Tagaytay was a delightful experience that truly captured the essence of Tagaytay's culinary charm. From the moment I stepped into the quaint shop, the aroma of freshly baked pies filled the air, creating an irresistible allure. The friendly staff welcomed me warmly and guided me through their selection of mouthwatering buko pies, each one baked to golden perfection with a flaky crust and generous filling. The highlight was tasting their signature buko pie, a heavenly combination of tender young coconut meat and creamy custard, perfectly sweetened and satisfying in every bite. The shop's cozy ambiance and the delectable pies made my visit to Cecelia's Buko Pie a memorable gastronomic experience that I'll cherish and revisit on future trips to #Tagaytay. 
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