Vegetarian & Vegan Magazine
ARTICLES BY PAPERBLOGGERS
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Vegan Cashew Chicken
Craving your favorite Chinese Takeout? Then check out my Vegan Cashew Chicken! It tastes BETTER than the original plus it's OIL-FREE! We were out of town severa... Read more
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Vegan BBQ Chicken Sandwich
Summer is right around the corner, and that means BBQ picnics! You'll be the envy of the party showing off this Vegan BBQ Chicken Sandwich! Read more
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Spicy Potato Chickpea Stew
If you're looking for a warm, comforting, stick-to-your-ribs kinda stew, look no further than this Spicy Potato Chickpea Stew! It'll have them going back for... Read more
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Vegan Chipotle Cream Cheese Stuffed Mini Peppers
I'm speaking at a potluck today on the health benefits of chile peppers, so I made these insanely delicious Vegan Chipotle Cream Cheese Stuffed Mini Peppers to... Read more
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10 Minute Stir Fry Sauce Recipe
This is the EASIEST Stir Fry Sauce you'll ever whip up! Not only is packed FULL of flavor, it's 100% vegan, oil-free, AND gluten-free, and the best part? It's... Read more
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Gluten-free Cornbread Waffles
Whether it's a big bowl of beans or my best damn vegan chili, you just gotta have some cornbread to go with! And these gluten-free cornbread waffles are just th... Read more
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Sweet Chile Sauce
Sweet chili sauce (aka Thai Sweet chili sauce), or nam chim kai in Thailand, is an amazingly flavorful condiment in Thai, Malaysian, and Western cuisine. Read more
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Vegan Chile Cheese Queso Dip
Get your GAME on with this Vegan Chile Cheese Queso Dip! But you better make lots because your buddies won't care that it's vegan and it'll be gone by the... Read more
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Vegan Broccoli Cheddar Soup- Instant Pot
Do you remember Panera Bread? My wife LOVED their Broccoli Cheddar Soup, so I made a vegan version and then converted it to an Instant Pot Recipe! Read more
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Gochujang Potatoes
I made a homemade gochujang sauce and wanted something to try it on - so I used these cute baby potatoes! Delicious! For those of you who do not know me, I... Read more
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