This evening, I made these beauties! :) ooh yes!
They are:
CREAMY
DELICIOUS
EASY TO MAKE
HEALTHY
VEGAN
GLUTEN-FREE
VERY YUMMY
What is the secret ingredient, I hear you say??? Well,… A-V-O-C-A-D-O!!! Ooh yes, you don’t taste it & it makes these tasty easy puddings very creamy & thick! :)
Recipe: For 3 desserts!
Ingredients:
2 ripe avocados, peeled & big stone removed, green-yellow flesh scooped out with a big spoon, it is very easy this way
1/2 cup maple syrup, grade C
1/2 cup + 1/4 cup fresh stronger coffee
1/4 cup raw cacao powder
Method:
1. Place every ingredient in this order into your Vitamix & place the tamper in the fitted lid too. Blend on full-power & on high-speed until fully blended. This will take only 15 to 30 seconds. See that everything is well mixed in. Taste. You must taste the coffee & then the chocolate. Otherwise adjust it to the way you like it! ;) Pour into lovely dessert cups or smaller coffee cups, mine were vintage & place a bit in the fridge to cool down a bit. Put them onto the fitting saucers & serve with a smaller spoon & a loved one! :) One dessert really fills you up, but in a good way! ;) xxx
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Sophies Foodie Files
Filed under: Breakfast, Dairy - Free, Dessert, Egg - Free, Gluten - Free, Vegan, Vegetarian
