Drink Magazine

Spirit Bear Spiced Chocolate Imperial Stout – Mission Springs Brewing

By Mike @mikescraftbeer

From Mission BC's Mission Springs Brewing comes their "Spirit Bear Spiced Chocolate Imperial Stout". The beer pours a deep black colour with a brown head. The aroma consists of all spice, chocolate, roasted malts and some sweetness. The flavour is of burnt coffee, chocolate, all spice, roasted malts, bitterness and earth. The alcohol content comes in at 8%. I was personally hoping for the chocolate to shine through much more with this beer as the all spice is really prominent.

Spirit Bear Spiced Chocolate Imperial Stout – Mission Springs Brewing Spirit Bear Spiced Chocolate Imperial Stout – Mission Springs Brewing

About Mike

I am an avid outdoors man and hobby photographer who loves to spend as much time as possible exploring the beautiful backcountry of the Province of British Columbia and everywhere else! When not exploring nature though I am exploring Craft and Micro Brew beer locally and from around the world. If you love beer like I do please come on a journey for your taste buds. Who knows you just might find your next favorite beer!

This entry was posted in Imperial, Stout and tagged all spice, bc, beer, bitter, bitterness, burnt coffee, canada, chocolate, craft beer, earth, imperial, imperial stout, mission, mission springs brewing, roasted malt, roasted malts, spirit bear spiced chocolate imperial stout. Bookmark the permalink.


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