Monday-Tuesday in A Nous Paris, Alexis Chenu provided a summary of this year’s food “Best Of”/trends, from restaurants to street food, patiserries and bistros. The list included:
Jeanne A & B
Café Prunier
Chez Dessirier
Brasserie Valois 1868
Lobster Bar
Hutch Hot-Dogs House
Le Cette
Cuistance
O Divin
Felicity Lemon
Richer
Goust
Le Mary Celeste
Populettes
MOB at Les Docks
Le Lefty
Jolideli
Le Sergent Recruteur
Tuesday, Yves Nespoulous in Le Fooding, reviewed the Restaurant Simone, 33, boulevard Arago in the 13th, 01 43 37 82 70, cost between 16 and 35 E for items such as a plate of appetizers, vegetable salad, sauteed rabbit and a Paris-Brest.
Wednesday, Francois Simon in Le Figaro wrote an article about the de luxe kebab place, Grillé, coordinates given before.
And Saturday, Francois Simon in Le Figaro covered some restaurants on the route of the Tour de France.
In L’Express this week, Charles Patin O’Coohoon reviewed Edgar in the 2nd, coordinates given before and Marie-Amal Bizalion reviewed The Jardins de Mougins in Mougins.
Sunday, Francois Lemaire reviewed the previously mentioned Chez Medi Terra Nea and Aurelie Chaigneau declared her address for Sunday to be Le Café Francais, coordinates already given, the discovery of the week covered to be l’Essential, ditto and her return was to Rossi & Co.
