Food & Drink Magazine

Millet Salad with Merquez Sausages, Tomatopesto and Pomegranate

By Tofuparty @KristlTofuParty

This salad is an adaption from a recipe I found in the magazine Vega gezond no. 5


The recipe was originally with couscous and called for Brand sausages. But I used my own merquez instead.

Back to Featured Articles on Logo Paperblog