Destinations Magazine

A Diverse List of Paris Bistros Etc. for the Curious.

By Johntalbott

Oysters Huitrerie Regis
Other fish Clamato (also open on weekends)
Meat Hugo Desnoyer
An old style bistro Le Cafe des Musees
A new style bistro Bistro Volnay & Pirouette
Bistronomique Les Bistronomes
An old style resto Le Florimond
A new style resto Goust & Les Tablettes
An elegant resto 110 Taillevent
A bar a vins plus Le Verre Vole
One by a Japanese chef Abri
One by a French chef with Asian Ingredients Ze Kitchen Galerie
One by a Brazilian chef Le Pario
One by a Yankee chef Spring
One by a Korean/French chef Pierre Sang Boyer in Oberkampf
A brasserie Garnier


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