Food & Drink Magazine

West Coast, USA - Part 2

By Foodisourreligion @food_religion
So as mentioned last week, I flew back to the West Coast to finish my trip to the States after travelling around the East Coast. One of the cities I have been dying to check out is San Francisco. I have heard so, so, sooooo many great things about that city and I honestly could not wait to check it myself. First stop was the Golden Gate Bridge and of course, the entire suburb was covered in their famous fog. 

West coast, USA - Part 2

The Golden Gate Bridge


Personally, I didn't mind the fog. It is one of those things that makes San Fran so famous and I actually think it is partially the fog that makes the bridge even more stunning. If I could pick up my things and relocate, San Fran would definitely be one of the cities I would live in. One of my favorite moments out of the entire trip was actually just leaning on the fence in silence whilst watching the fog dance around the bridge as time swept by. Absolutely blissful. 

West coast, USA - Part 2

Lombard Street


West coast, USA - Part 2

"Painted ladies"


West coast, USA - Part 2

Street Art in San Fran


West coast, USA - Part 2

Transamerica Pyramid


West coast, USA - Part 2

Seal Pier 39 - yes this is their own sun baking parlour


One of the other things I love about San Fran is that every few blocks look so different to each other. You could be walking down a street which is surrounded by Victorian buildings, next minute you could turn into another street that is filled with awesome graffiti then you might into another street filled with large corporate buildings. But no matter what street you turn into, the entire city has this really cool chilled out vibe. 

West coast, USA - Part 2

Margherita pasta


West coast, USA - Part 2

Crab Melt 


Another area which I found in San Fran was "little Italy". You know you are little Italy straight away when you start seeing light poles that are marked with an Italian flag. It was such a cute little area. I couldn't go past the crab sandwich from Calzone's. It was only US$18 plus tip and it was not only the best crab sandwich I have ever had but also the cheapest. 
My short in San Fran was way too short but I know for sure that I will definitely be back and to get more of that crab melt. Next stop Vegas baby! 

West coast, USA - Part 2

On the way to Vegas - Calico Ghost Town


West coast, USA - Part 2

Stopped by for some old school candy at the Ghost Town


West coast, USA - Part 2

Night lights at Las Vegas


West coast, USA - Part 2

The old Las Vegas


After a couple of pit stops, I finally arrived in Vegas, the city that never sleeps because is of course for the weak. Vegas was exactly what I imagined it to be - the city was wife awake at night filled with music pumping out at every corner and night lights on your left, right and center. As I was there for a couple of nights, I managed to get out to the old Las Vegas as well. Personally, as much as I loved the hustle and bustle which the new Las Vegas had to offer, I actually preferred the old school Vegas. It was almost like taking a step back in time because of how "old school" it was. There was something about it that just make it so much more special. 


West coast, USA - Part 2

The Grand Canyon


West coast, USA - Part 2

Eat ALL the food at any buffets in Vegas


West coast, USA - Part 2

Eat ALL the desserts at any buffets in Vegas


Two of my most breathtaking moments in Vegas was 1. their buffets and 2. the Grand Canyon. 
I have heard so many things about the buffets in Vegas and man, they sure delivered. The amount food and choices available at these buffets is insane. I wasn't leaving until I tried everything. I forgot how many rounds I did but I just remembering leaving the buffet and heading straight up to my hotel room where I then passed out in a food coma. 
The Grand Canyon was insane. It took five years to get there but it was hell worth it. You could literally sit on the edge of the Canyon and dangle your feet while looking down. One of the most epic things I have seen. 

West coast, USA - Part 2

Herro Mickey


West coast, USA - Part 2

BBQ meat platter 


West coast, USA - Part 2

Herro Disney


Last but not least was a trip to Universal Studios and good old Disneyland. I have to say, their BBQ meat platters at such touristy locations are still dam mind blowing. The beef brisket and ribs were super juicy and tender. I haven't been to Texas to compare but dam, the States sure know how to make good BBQ meat platters.  

West coast, USA - Part 2

Laters USA - I'll definitely be back


So peeps, I hope you have enjoyed browsing through all my USA and Canada posts as much as I have enjoyed eating, drinking, shopping and flying from city to city. 
Gotta go eat!! 

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