Jeannietay

LATEST ARTICLES ( 138 )

• Baked Chocolate Mooncakes

  

  This is a new trend started among the bloggers for this year's mooncakes baking and I can't help joining in as I love the look of it. Read more

  Posted on 27 August 2014

• Cheese Flavor Magic Custard Cake

  

  This is the second time I bake of this magical cake, …I am sure every one who reads food blogs have heard of this cake already. Read more

  Posted on 24 August 2014

• Plum Tartlets - Bake Along # 67

  

  For this Bake Along event, the recipe is given so there is no need to surf far and near for one:D Only problem is I have to do a conversion on the measurement.... Read more

  Posted on 21 August 2014

• Shanghainese Pan Fried Steam Buns - AFF Taiwan

  

  Saw these yummy buns on Facebook and traced it to Alan's blog to drool over his lovely buns! I  nearly fainted when I saw the mile long ingredients and even... Read more

  Posted on 18 August 2014

• Mac n Cheese for Bake Along # 66

  

  I am very slow and just managed to catch this Bake Along event lol! Bought all the ingredients very early but got side tracked somewhere along the way and... Read more

  Posted on 16 August 2014

• Banana Butterscotch Muffins

  

  I seldom bake muffins simply because I find them not as delicious and soft when compared to cupcakes.  However, they are simple to prepare. Read more

  Posted on 13 August 2014

• Golden Cheese Chiffon

  

  I baked this chiffon sometimes back intending to post for the Bake Along event but somehow could not manage to post on time. So I am now posting it up for own... Read more

  Posted on 05 August 2014

• Mini Sausage Rolls with Champion Toast Dough

  

  I love these rolls, they are so soft even on the next day.  I make 18 rolls with this batch of dough and we enjoy them for lunch and breakfast the next day. Read more

  Posted on 30 July 2014

• Allo Gosht, Potato and Meat Stew

  

  July is almost over, how time flies! I keep telling myself I need to cook a dish with potatoes from the beginning of the month but keep procrastinating and now... Read more

  Posted on 27 July 2014

• Blue Pea and Yuzu Chiffon Cake

  

  Saw Aunty Young's beautiful pale blue chiffon and absolutely loved the pastel color.  I have some dried blue pea flowers in the freezer but no soya milk. Read more

  Posted on 19 July 2014

• Light Cheddar Cheesecake

  

  Something light and delicious for this post; this recipe is very popular at the moment even though it's been around for quite some years. Read more

  Posted on 16 July 2014

• Plain White Loaf ~ A Recipe by Wu Pao Chun

  

  Every blogger I had visited seemed to have tried out this bread recipe from the reknowned Taiwanese baker, Wu Pao-chun.  I was slow to hop into the wagon but... Read more

  Posted on 14 July 2014

• Greentea Chiffon Cake - Bake Along #64

  

  My sister gave me some greentea which she bought from her trip to Japan recently and I happily used it to bake this soft and fluffy chiffon cake. The recipe cam... Read more

  Posted on 10 July 2014

• Impossible Quiche

  

  I had never baked a quiche before because I always assumed it was time consuming, having to prepare the crust first and blind bake it before going on to the... Read more

  Posted on 08 July 2014

• Charcoal Buns with Minced Meat Filling

  

  Last Sunday, I made these savory buns using the 5k dough method.  I added in 10g of charcoal powder and used minced meat filling and we had these for lunch sinc... Read more

  Posted on 30 June 2014

• Glutinous Rice Flour Bread

  

  Recently I tried out this bread that had caught my attention because of the unusual usage of glutinous rice flour. I was very curious about the chewy texture... Read more

  Posted on 28 June 2014

• Curry Chicken Potato Pie - Bake Along #62

  

  Bake Along #62 is featuring savory pies chosen by Joyce of Kitchen Flavours this time round.  Since I seldom bake savory stuff, I was at a loss as what to bake. Read more

  Posted on 09 June 2014

• Greentea Souffle Cheesecake

  

  I saw this recipe on Happy Home Baking, I love how nice and tall her cake stands and hardly any shrinkage at all...she had only done a few Japanese cheesecakes... Read more

  Posted on 05 June 2014

• Chocolate Layered Honey Oats Bread

  

  A lovelier loaf of bread I have not baked before this, so many layers! I just couldn't stop admiring it lol! And when I took a  bite, oh my! I was in bread... Read more

  Posted on 26 May 2014

• Vegetable Dhal Curry - AFF Indian Sub-Continent

  

  The event AFF is created by Wendy of Table for 2.... or more and this month's featured food is from India. My son has been cooking this vegetable dhal curry... Read more

  Posted on 22 May 2014