I learned the recipe that delivers a perfect day of Perth food and drink.
- Take one venue, preferably a pretty, green expanse that’s easy to get to.
- Add an absolute bounty of culinary businesses from around WA.
- Stir in bright sunshine and a gentle breeze, and leave to stand until a warm, chilled and family-friendly atmosphere rises.
UnWined Subiaco was the first Australian festival I’d attended, and I could think of no finer way to spend a Sunday afternoon.
Continue reading UnWined Subiaco 2016 was a vintage Sunday at foodie cravings, a Perth food blog.
