Another day. Another new Japanese Ramen establishment in Singapore. But, wait! This is Tsuta Ramen 蔦 we’re talking about; It’s world’s first Japanese Ramen establishment with a Michelin Star! I love Japanese food. And I love my ramen. So how? Try lor. After the inevitable queues have died down of course. (By the way, in Singapore, ‘Ramen’ is proper, freshly cooked Japanese Ramen, not instant noodles. Those we call instant noodles, or ‘maggi mee’, from a popular instant noodle brand). There are 3 main soup bases to choose from at Tsuta Ramen: Shoyu, Miso and Shio. Tonkotsu ramen, or pork [...]
