Strawberry Maple Vinaigrette (Gluten and Refined Sugar Free)

Strawberry season is here.  We have been out picking a few times already for Limestone Living.  I simply adapted my regular Maple Balsamic Dressing to include some strawberries.  This is a sweet dressing which is a great compliment to a simple kale salad.

 Ingredients

• 4-6 medium size strawberries
• 2 tablespoons maple syrup
• 2 tablespoons balsamic vinegar
• 4 Tablespoons olive oil
• 1 teaspoon apple cider Vinegar
• salt and to taste

Directions

1. Combine all ingredients into a blender and puree until smooth and well blended.
2. Store in an airtight container in the fridge for 2-3 weeks.

Hmm, what is this? (the challenges of taking photos with a toddler) I couldn't keep his little fingers out of it.
He definitely liked it as he went back for more.   It is 1 year old approved!