Food & Drink Magazine

Sizzler Fried Shrimp

By Steve @hli_steve

Sizzler Fried Shrimp

 

Now not only in my opinion but this is the suggestions or opinions of great minds in this world. Which all of them say that seafood does give you a ton of health benefits. I kind of feel somewhat sorry for vegetarians where they don`t have seafood but am happy for those who can try all type of seafood. This sizzler fried shrimp is amazingly simple recipe to make one which can or cannot be categorized as healthy lunch ideas. But who cares it tastes divine. I was always a big fan of seafood but this recipe in itself it just on another level. And to some extent I can guess why. Stuff that is forbidden or bad for health always tastes better than good healthy stuff. I guess this sizzler fried shrimp is one of those unhealthy type recipes. If you are not feeling up to the idea of having your otherwise healthy lunch ideas than have this it is just awesome. Enjoy this love sizzler fried shrimp which is simple to make and wonderful to taste and let us know what you think about it.

Ingredients:

  • 1 egg, beaten,
  • 1/2 cup milk, low-fat okay
  • 1 cup flour, sifted
  • 1 cup dry bread crumbs
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried parsley
  • 1/8 teaspoon garlic powder
  • 1/8 teaspoon onion powder
  • 24 each jumbo shrimp, un-cooked, peeled and deveined
Directions:
  1. Combine egg and milk in bowl.
  2. Set aside.
  3. Place flour in bowl.
  4. Set aside.
  5. Combine remaining dry ingredients in bowl.
  6. Set aside.
  7. Dip shrimp in flour, then in egg mixture, then in bread crumb mixture.
  8. Fry shrimp in 350 degree oil for 3-4 minutes.
  9. Drain on paper towels.

Enjoy!

Sizzler Fried Shrimp

Photo by: coolmikeol


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