When I hear shrimp scampi my mind goes to Red Lobster and shrimp drowning in butter. While that might be delicious it is rather unhealthy. For the Secret Recipe Club this month I found a lighter version of shrimp scampi, not quite as much butter. My assigned blog this month was Grumpy’s Honey Bunch. Shelby is a foodie who love to cook, eat and write about it. And a foodie she is, there were so many delicious recipes on her site. I had a hard time picking what I wanted to make.
But the shrimp scampi was calling to me, a lighter version of one of those classic comfort foods. And it was delicious! The orzo makes a great addition, easier to eat and just felt lighter than fettuccine. Scott had 2 servings before I even had my done and commented how good it was!
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