Family Magazine

Savory Oats Porridge for Babies

By Hemapriya Natesan @MyLittleMoppet

January 2, 2017 Leave a Comment

Oats Porridge serves as a healthy meal for babies. It can be paired with any fruit puree or simply with honey and milk. But for fussy eaters, sweet versions of oats porridge can be boring. For such kids, oats can be flavored with any mild spice and served as a tasty savory dish, like today’s recipe – Savory Oats Porridge for Babies.

Savory Oats Porridge for Babies

savory oats porridge for babies

Ingredients:

  • 1/4 cup quick cooking oats
  • 1 ½ cup water
  • Pinch of Turmeric powder
  • ¼ tsp of roasted Cumin powder
  • Pinch of freshly crushed black pepper powder ( optional)
  • Salt to taste

savory oats porridge for babies

Method:

1. Put the oats in a saucepan and add water to it.

savory oats porridge for babies

2. Add turmeric powder and cook the mixture on a medium flame for about 7-10 minutes or until the oats are cooked. Season the porridge with roasted cumin powder, black pepper powder and salt.

savory oats porridge for babies

3. Mix well , cook for 1 minute or so and put off the flame.

savory oats porridge for babies

4. Serve plain or add any vegetable puree to this savory porridge depending on what your baby likes.

savory oats porridge for babies

Adding simple spices like roasted cumin powder or black pepper powder can transform any porridge. You can also try herbs or Italian seasonings, or opt for vegetable purees to add some nutrition along with taste!

Savory Oats Porridge for Babies  
Savory Oats Porridge for Babies
Save Print PREP TIME 10 mins COOK TIME 10 mins TOTAL TIME 20 mins   Oats porridge is a great meal for babies, but not all kids like sweet porridge. Try this savory oats porridge for babies who like a little spice in their food! Author: Poonam Recipe type: Breakfast Cuisine: Indian Serves: 1 INGREDIENTS
  • ¼ cup quick cooking oats
  • 1 ½ cup water
  • Pinch of Turmeric powder
  • ¼ tsp of roasted Cumin powder
  • Pinch of freshly crushed black pepper powder ( optional)
  • Salt to taste
METHOD
  1. Put the oats in a saucepan and add water to it.
  2. Add turmeric powder and cook the mixture on a medium flame for about 7-10 minutes or until the oats are cooked. Season the porridge with roasted cumin powder, black pepper powder and salt.
  3. Mix well , cook for 1 minute or so and put off the flame.
  4. Serve plain or add any vegetable puree to this savory porridge depending on what your baby likes.
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