Recipes Magazine

October Cupcake: Pumpkin Cheesecake with "whipped Cream" Frosting Paperblog Pick in Recipes

October Cupcake: Pumpkin Cheesecake with "whipped Cream" Frosting

For this month's cupcake, instead of following a recipe created by a trained culinary professional -- or by someone with at least a decent amount of kitchen skills -- I decided... Read more

Wonders: Italian Sausage, Zucchini, Bell Pepper Bread Pudding Paperblog Pick in Recipes

#11 One Pot Wonders: Italian Sausage, Zucchini, and Bell Pepper Bread Pudding

I am so thankful that The Secret Ingredient-Morrow Cookbooks, decided with Chef Emeril Lagasse to have a blogging party to promote his newest cookbook, which was released... Read more

LATEST ARTICLES BY PAPERBLOGGERS

  • Move Over Pumpkin -- It's Sweet Potato Time

    Move Over Pumpkin It's Sweet Potato Time

    Though I'm just as obsessed with pumpkin as the rest of the blog-o-sphere, I decided to take a break from the squash and show some love to another one of my... Read more

    The 18 October 2011 by   Alustforallseasons
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  • Orange Chicken

    Orange Chicken

    Today, i embrace my chinese roots in chinese cooking. The Orange Chicken, Well, truthfully, this is not exactly an authentic Chinese cuisine.  It’s more of... Read more

    The 25 October 2011 by   Crustabakes
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  • Sweet Potato, Walnut and Blue Cheese Salad

    Sweet Potato, Walnut Blue Cheese Salad

    Recently I went with friends to my favorite restaurant. I love the Prime Rib they make. That particular day they were out of Prime Rib. So I decided to go... Read more

    The 27 October 2011 by   Veronica46
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  • Goat Cheese and Tomato Pizettes

    Goat Cheese Tomato Pizettes

    Today’s recipe comes inspired by Belle Chevre, a small, female-run, artisan goat cheese creamery that makes amazing goat cheese and creative creations like fig... Read more

    The 27 October 2011 by   Thepickyeater
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  • Recipe for Excellent Chicken Pot Pie - Easy to Make!

    Recipe Excellent Chicken Easy Make!

    Chicken Pot Pie This pot pie is very easy to make and tastes wonderful!Ingredients:1 rotisserie chicken (pre-cooked from your grocer’s deli)1 pound bag of froze... Read more

    The 10 October 2011 by   Merrilyalltheway
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  • Food: Spiced Pumpkin Bread with Ginger Glaze.

    Food: Spiced Pumpkin Bread with Ginger Glaze.

    Since all the blogs that I follow are doing it, I decided to hope on the wagon.The wagon of making stuff from pumpkin.I’m not sure what took me so long. Read more

    The 31 October 2011 by   Sensiblelessons
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  • DoryFish Fries

    DoryFish Fries

    Do not let appearance deceive you,For although these may look like potato wedges, they are actually Doryfish fries. Frozen Dory fish fillets are sliced into thi... Read more

    The 28 October 2011 by   Crustabakes
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  • Wednesdays Unplugged - Glazed Dark Chocolate Cake with Raspberry Sauce

    Wednesdays Unplugged Glazed Dark Chocolate Cake with Raspberry Sauce

    NOTE: I spend my Wednesdays Unplugged from appointments. It's my day to stay home, enjoy cooking and welcome our kids and grandkids for dinner in the evening. Read more

    The 12 October 2011 by   Homesmsp
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  • I’m Giving Away My Favorite Mug!!! It’s from Anthropologie!

    Giving Away Favorite Mug!!! It’s from Anthropologie!

    Blog friends how’s your Tuesday morning treating ya? This morning it looked like this outside…..and I finally felt like it was time to get out the pumpkin. Read more

    The 04 October 2011 by   Marensmorsels
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  • One-Pot Wonders: Wok-Seared Duck Salad

    One-Pot Wonders: Wok-Seared Duck Salad

    Wok-Seared duck Salad, is one of the recipes from Emeril Lagasse’s Sizzling Skillets and Other One-Pot Wonders, that we were allowed to share. There were so man... Read more

    The 01 October 2011 by   30aeats.com
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