What I eat when dining out often inspires a lot of my home cooking. The new ingredients I decide to experiment with, the flavor combos, the style. I recently had a delicious cauliflower salad, and so have started roasting my own spiced cauliflower at home to add to salads, main dishes, or a delicious vegetable cous cous, which I’ve been having for lunch at work – don’t worry, the recipe is on it’s way. Roasted cauliflower, is so simple, yet get the flavor combinations right, and a spiced version can be 100x better! So much flavor packed into something so nutritious. So here it is, my Roasted Spiced Cauliflower recipe for you to try. I hope you enjoy, and of course, please let me know how…
