An easy pasta dish that cooks up in one pan. Ground turkey, zucchini and peas are cooked up with the pasta with a touch of lemon zest, parmesan cheese and sliced almonds. A delicious week-night dinner!
Well, I’m back from staycation land. It was fun while it lasted.
But now it’s back to reality. The 5pm rush. The what-on-earth-is-for-dinner-dilemma. And we can’t leave those dishes until tomorrow anymore.
So I have the perfect almost-no-dishes easy 5pm solution for us all! And it’s called one-pot pasta.
Continue reading: One Pan Orecchiette with Ground Turkey and Zucchini