Dining Out Magazine

My Latest Discovery: Champiagne on Ice, Add Some Fresh Strawberries and Taste the Magic

By Nogarlicnoonions @nogarlicnoonion

A little while ago Moet & Chandon created the first-ever Champagne served on ice. Although it has been out for a couple of a years but has been somewhat under the radar. But recently, the fad seems to be on the rise… Champagne on Ice from Moet et Chandon – really tasty and my advice, add some freshly cut strawberries to the mix and experience luxury at it’s finest…

My Latest Discovery: Champiagne on Ice, Add Some Fresh Strawberries and Taste the Magic

 

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