No matter how you spell it – Hanukkah, Chanuka, Chanukah, or Hannuka – the Festival of Lights is upon us again. There is no shortage of recipes here at The “V” Word. Check out the following post with recipes links:
Holiday Menu Extravaganza – 90 Vegan Recipes
But if all those recipes just make it harder for you to choose, here is my suggested menu for Chanukah.
Chanukah 2014 Vegan Menu
Appetizer
Mushroom and Walnut Chopped “Liver” Pate
Vegan Challah and Gluten-Free Vegan Challah
Vegan Pumpkin Challah Rolls
Soup
Matzoh Ball Soup
Curried Pumpkin Soup with Apple Croutons
Salad
Apple, Cranberry, Fennel and Arugula Salad with Honee-Apple Vinaigrette
(recipe is in The “V” Word Holiday Edition e-Book)
Entrees
Tofu with Apple and Onion Relish
Seitan Braised Ribs in Spicy Chile Sauce
Spicy Pumpkin Penne with Hazelnuts and Vegan Feta
Sides
Potato and Onion Kugel with Sauteed Apples
Global Latkes:
Italian Mozzarella Latkes with Marinara Sauce
Chinese 5-Spice Latkes with Plum-Hoisin Dipping Sauce
Indian Curry Latkes with Cucumber Raita
Spanish Latkes with Chipotle Sour Cream
Greek Spinach, Potato and Feta Latkes with Tzatziki Sauce
Roasted Lemon-Thyme Brussels Sprouts
Cheesy Cauliflower Gratin
Fast and Festive Apple Sauce with Cinnamon and Cloves
Desserts
Baked Pumpkin Spiced Glazed Donuts
Baked Banana Bread Donuts with Peanut Butter Glaze
Chocolate Hazelnut Rugelach
